Join us at Emerson Provisions for a hands-on bread making class that will guide you through the timeless art of baking from scratch. You’ll learn the fundamentals — from mixing and kneading to shaping and baking — while discovering tips and techniques to create delicious, fresh loaves at home. Whether you’re brand new to baking or looking to refine your skills, this class offers a welcoming space to connect with the process.

More than just a cooking lesson, this workshop is about slowing down and enjoying the craft of bread making. Together, we’ll share the joy of working with simple ingredients, savor the aroma of fresh loaves straight from the oven, and leave with not only a warm loaf but also the knowledge and confidence to continue baking long after class ends.